Application Deadline: August 14, 2025
LOCATION: Switzerland
The WIPO Young Experts Program (YEP) supports the development of early-career professionals who are passionate about Intellectual Property (IP) and its role in driving innovation and sustainable development worldwide.
Through this 2-year competitive program, a select group of young and talented professionals will work first-hand on WIPO’s various initiatives.
ELIGIBILITY:
Max 35 years old at the time the application is submitted
Available for 24 months in 2026–2027
A First Level University degree
At least 2 years relevant experience
Excellent analytical, research & organisational skills
Excellent communication & interpersonal skills
Excellent written & spoken English
Knowledge in innovation and/or creativity
The call for applications will be open by the first week of July and will close on 15 August 2025.
Please ensure that your application is comprehensive and correct before submitting it. Due to the fast-paced nature of the program, our team may not be able to immediately get back to candidates who have not made it to the next stage of recruitment.
What you need to prepare for your application:
Motivational cover letter clearly stating why you think you would be an asset for this role.
Contact and confirm references to ensure they are up-to-date
Note: Always check the specific requirements in the job posting or on the WIPO website, as they may vary or include additional requirements.
Please note: The YEP is not intended as a vehicle for recruitment into WIPO but is designed to contribute to participants’ professional growth. As such, participants will not be allowed to apply for any jobs at WIPO during the program nor in the two years following its completion.
BENEFIT:
Benefits for the duration of the course
A monthly stipend of 5000 Swiss Francs (CHF)
Contribution to cover 75% of medical insurance costs
Accident insurance
Contribution towards travel expenses
WIPO may assist in obtaining an entry visa into Switzerland
WIPO’s staff counsellor may provide guidance regarding accommodation