ELIGIBILITY:

Citizenship: Canadian-PR-PP & Non-Canadian-PR-PP

Scholarship application materials will be submitted online by submitting the Arrell Food Institute Scholarship application form (statement of research and personal motivation (2-page maximum with additional 1-page citations list), CV, unofficial transcripts, names and institutional or professional emails of 2-3 references, and proposed AFI Chair supervisor or co-supervisor). 

Selection will be based on outstanding academic achievement; Relevance of proposed research and personal motivation to the vision of the Arrell Food Institute; Evidence of involvement and experience with community e.g. volunteer, knowledge sharing or otherwise. Scholarship recipients will be supervised or co-supervised by one of the Arrell Chairs.

Evidence of involvement and experience with community e.g. volunteer, knowledge sharing or otherwise. Scholarship recipients will be supervised or co-supervised by one of the Arrell Chairs.

Award recipients will also be expected to contribute time equivalent to UNIV*6050 coursework to the collaborative Arrell Food Institute projects over the course of the award period. Award recipients will be expected to register for UNIV*6050 in their first year of study or commit to an equivalent experiential learning opportunity as approved by their supervisor and the AFI Director.

Recipients must maintain full-time registration and satisfactory progress in their graduate program.

Recipients of the Arrell Scholarships will be known as the Arrell Scholars. Parental leave or other caring responsibilities will be considered under the normal terms offered by the University of Guelph.

Deferral of start will be considered for one year subject to the Supervisor’s agreement and a justification rationale. It is preferred that six months’ notice of any deferral be given unless circumstances preclude that.

Students awarded an Arrell Scholarship at the Master’s level who subsequently apply for and transfer to Doctoral studies are permitted to do so, subject to the prior approval of the Supervisor, AVP Graduate Studies, and the AFI Director.

Students entering a full-time Master’s program in the fall semester following the application deadline under the supervision or co-supervision of one of the Arrell Food Institute Chairs, with a minimum first-class (A-) admissions average. The Master’s student’s research must align with the Arrell Food Institute mission, which is to produce more healthy and nutritious food with less negative environmental and social impacts.

BENEFIT:

Their scholarship will only cover their studies under their original award timeframe (e.g., master’s level for a total of 6 semesters for a total of $100,000, payable in installments of $16,667 per semester or $50,000 per year). The financial implications of the student’s continued Doctoral studies will be borne by the student.